Home » Stands » Utility Stands

Materials:
Utility Stand:

Top and Shelf: 18 gauge, stainless steel, type 304, #4 finish
Brace: 18 gauge, stainless steel, type 304, #4 finish
Retaining Rail: .375" dia. rod stainless steel, type 304, bright buffed finish
Legs: 16 gauge, 1" dia. tubular stainless steel, type 304, bright buffed finish
Collet: .750" I.D., stainless steel, type 304, bright buffed finish
Knob: triangular-shaped, black plastic, .375"-16 threads

I.V. Post:
Hanger:
Spreader Bar: .312" dia. rod stainless steel, type 304, bright buffed finish
Telescoping Tube: 18 gauge, .750" dia. tubular stainless steel, bright buffed finish
Casters: 3" dia., non-marking, swivel ball bearing, zinc plated

Construction:
Utility Stand:
Top and Shelf:
one piece with front, back, and both ends hemmed; hemmed edges are flanged down creating a unitized top and double-thick angle frame; corners are notched to fit the leg contour; unitized top and double-thick angle frame's vertical flanges are fully heli-arc welded to the Legs (welds are concealed)
Brace: formed channel with hemmed edges; spot-welded to the Top's and Shelf's undersides
Retaining Rail: one piece; total wraparound design; fully heli-arc welded to legs; welds are buffed to a smooth, bright polished finish

Legs:
Collet:
machined and tapped
one Leg is fitted with Collet; Collet is fully heli-arc circumference-welded to Leg; welds are buffed to a smooth, bright polished finish;
three Legs have top end capped and fully heli-arc welded; welds are ground smooth and buffed to a smooth, bright polished finish
Knob: threaded into Collet

I.V. Post:
Hanger:

Spreader Bar: ends are machined smooth and curled
Telescoping Tube: top end is flattened; fully heli-arc welded to Spreader Bar; welds are buffed to a smooth, bright polished finish
Casters: stem-mounted into caster socket with caster socket inserted into bottom ends of Legs


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Our Location:
275 Twelfth Street
Wheeling, IL 60090
Www.suburbansurgical.com
PH: 800.323.7366
FAX: 847.537.9061
Hours:
Monday - Friday CST
8:30 am - 5:00 pm